Preparation
Preparation: Defrost at room temperature for at least 20 minutes. Bake for approx. 18 minutes at 190°C (convection oven), preferably with vent open.
Ingredients:
Ingredients: Water, Wheat flour, brown sugar, palm oil, rapeseed oil, fructose-glucose syrup, coconut oil, sugar, modified starch, yeast, whey powder (milk), iodized salt, maize starch, leavening agents (E450, E500), stabilizers (E412, E401, E516), vegetable emulsifiers (E472e, E471), colours (E170, E160a), dextrose, whole milk powder, natural flavour, flour processing agents (amylase (wheat), xylanase (wheat), E 300), milk protein, acidity regulator (E330), vitamin A. Topping: White icing (sugar, water, glucose syrup, coconut oil, acidity regulator (E260)).
Allergens:
Contains Cereals containing gluten, Wheat, Milk May contain traces of Eggs, Hazelnut and hazelnut products, Pecan nut and pecan nut products, Almond and almond products
Nutrients per 100 g
- Energy: Energy:1520 kJ/364 kcal
-
Fat: 21 g.- hereof saturated fat: 9.3 g
-
Carbohydrates: 41 g- hereof sugars: 23 g
- Dietary fibers: 1 g
- Protein: 3.3 g
- Salt: 0.66 g
Details
- Items per package: 30 pieces
- Storage: -18 °C (do not freeze after thawing)
- NetWeight per package: 9600 grams
- Weight: 320 grams
- Thawing time: 20 min.
- Thawing temperature: 21 °C
- Baking time: 18 min.
- Baking temperature: 190 °C
- Qty. per pallet: 40 pieces
- Shelf life: 365 days
